50 Quick Cocktail Recipes by Paul Andrews

By Paul Andrews

This ebook is a convenient advisor on tips on how to make 50 fast Coctails. a few well-known and favorite cocktail recipes are integrated, besides a few new ones so you might try out. Why now not test a Vodka Martini, a TNT, or perhaps even slip 'Between The Sheets' on your favorite drink. Please drink responsibly.

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Number 9 – Morning Glory 2 measures of Whisky 2 dashes of Pernod juice of ½ a lemon on 1 lime 1 egg white 1 ½ teaspoons of caster sugar Soda water to top Shake the ingredients with ice, and then strain into a tall tumbler. Top with soda water. Number 10 – Brandy Fizz 2 measures of Brandy Juice of ½ lemon 1 ½ teaspoons of caster sugar Shake the ingredients with ice, and then strain into a tall tumbler. Top with soda water. Add a lemon slice. Number 11 – Americana 1 measure of Bourbon Whisky 1 dash of Angostura Bitters � spoon of caster sugar Champagne to top up Stir the ingredients into a wide champagne glass making the sugar dissolve.

Add a dash of soda and stir to release the flavour of the mint. Add the Bourbon, add some ice cubes and top with soda, decorate with the mint sprigs. Number 34 – Slippery Nipple 1 measure of Bailey’s Irish Cream 1 teaspoon of Sambuca Stir the baileys over some ice cubes to chill and then pour into a liqueur glass. Using a spoon float the Sambuca on the top of this. Number 35 – Good Night Ladies 3 measures of Dry Gin 1 measure of Apricot Brandy 1 measure of Grenadine 1 measure of lemon juice Shake with ice, and strain into a cocktail glass.

Shake the ingredients well with ice, and strain into the glass. Number 15 – Daiquiri 2 measures of Dark Rum 1 teaspoon of caster sugar The juice of ¼ of a lemon or ½ a lime Shake together well with ice and strain into a cocktail glass. Serve with a cocktail cherry. Number 16 – Zombie 1 measure of White Rum 1 measure of Dark Rum 1 measure of pineapple juice 1 teaspoon of caster sugar Shake the ingredients with ice and strain into a tall tumbler. Top with a cocktail cherry and pineapple slices. Number 17 – Vodka Martini 1 measure Dry Vermouth 1 measure of Vodka Shake the ingredients with ice and strain into a cocktail glass.

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